Happy weekend! We woke to big fat, fluffy flakes coming down & giddily commenced our usual weekend routine. Breakfast! Josey did a little dance when I told her we were making pancakes!
When I first started eating Gluten-Free, I figured that indulgences like pancakes would be lost on me, not really interested in messing with random flour combos. However, our friends Sammi & Ty showed us this amazing pancake mix. It's their favorite, and they aren't even Gluten-Free!
I use coconut oil (melted before adding to the mix), also perfect for greasing the griddle. Also added a little flaxseed, a great way to add your Omegas, and a little extra fiber. We like to add frozen huckleberries or bananas, today it was strawberries on top!
Pamela's comes in a huge bag at some grocery stores. You can search local retailers here, or order on Amazon.